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Vegan Chef Challenge
Go. Eat. Vote. Sacramento: sacveganchefchallenge.com. Vegan Chef Challenge Menu is available during regular business hours. Lit Delhi specializes in healthier vegan versions of all your favorite Indian dishes.
Vegan Butter Chickn
Aromatic golden chikn (tofu) pieces simmered in a creamy curry sauce. Our version is less oily and leaves you feeling good and satisfied. Served with basmati rice and side salad, with your choice of sweet or spicy chutney.
Spiced black chickpeas, basmati rice, spring greens, tomatoes, cucumber, and 3 chutneys. Fun fact: Black chickpeas (kala chana) are higher in protein, fiber, iron, folate, and antioxidants than regular chickpeas.
Mama G's Healing Mushroom Soup
A healing, spiced soup filled with mushrooms, onions, ginger, garlic, turmeric, Mama G's masala spices, lemon, and love. Garnished with micro greens and fresh lemon slice. Try it with a scoop of basmati or a hot side of naan.
Nonna Schiavone's Mignolates (aka Pizza Balls) (2)
Siciliano-style pizza pastries made from scratch, filled with house-made pesto, artichokes, and our signature garlic vegan cheez. Served with marinara or house-made ranch.
Vegan Mango Lassi
Sweet mango perfectly complemented by a tart house-made vegan cashew yogurt that makes for a delicious and refreshing drink or dessert.